Description
Perfectly baked sweet potatoes cooked in the air fryer in less time than the oven—no preheating required! Simple, healthy, and beginner-friendly.
Ingredients
Scale
- 2 medium sweet potatoes, about 6 ounces
Instructions
- Poke holes all over sweet potatoes with a fork
- Place in air fryer basket, no foil needed
- Air fry at 370°F for 35–45 minutes until soft
- Flip halfway through cooking
- Let rest 5 minutes before serving
- Top with desired toppings
Notes
No need for oil or foil.
Best eaten fresh, but leftovers store well.
Adjust cook time based on size of sweet potatoes.
- Prep Time: 1 minute
- Cook Time: 45 minutes
- Category: Dinner, Side Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 sweet potato
- Calories: 146
- Sugar: 7
- Sodium: 93.5
- Fat: 0.5
- Saturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 34
- Fiber: 5
- Protein: 2.5
- Cholesterol: 0